A happy birthday dinner!

Today is Hamish's birthday so im pulling out all the stops with dinner. Im making fettuccine with lobster cream sauce and a basil lime granita with raspberries for desert. Hopefully it turns out great. Im excited about this meal. I'll post the "results" tomorrow.

By the way - I made a great find yesterday. There is actually a lobster store right by my house. Go figure. I bought 2 BEAUTIFUL fresh lobster tails. I cant wait to eat them!

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